March 17, 2014
TALLAHASSEE, Fla. – Florida State is set to host the Seminole Grill Masters Competition at the 2014 Football Spring Game on Saturday, April 12th where local restaurants, catering companies and fans will compete for the Golden Spatula. Space is limited to the first 15 entries as they compete to dazzle judges in three categories: best tailgate appetizer, burger and dessert.
Cook-off festivities will kick-off at 11:30am Saturday, April 12th on Langford Green. The green will host cook teams from around the region as they vie for the Seminole Grill Masters title. To enter this year’s tailgate competition or for more information contact Nicole Haves at 850-644-8623 or firstname.lastname@example.org. All teams must cook on site and will be judged in each category on creativity and taste. Don’t miss out on the opportunity of a lifetime to cook in front of thousands of fans and your chance to walk away with up to $1,000 in cash and prizes!
The Garnet and Gold Spring Game will kick-off at 3:00pm inside Doak Campbell Stadium.